How do I order?

To place an order or to arrange a consultation please contact me through the Contact Us page, or send me an email: FlourandBlossomBakery@gmail.com

Where are you based?

I am based in Finchampstead, Berkshire

Are you able to cater to my dietary requirement?

I am able to make almost all of my recipes allergen-free and/or vegan. Please note however, that everything is made in a kitchen where gluten, eggs, dairy, nuts, and other allergens are present.

Are you able to make something for my business?

Definitely! I am more than happy to work with you to create something special for your brand. This includes everything from frosting cakes in your company colours to edible logo toppers for cupcakes.

Do you deliver?

Yes, I am able to deliver. I highly recommend delivery as it is the safest option for your cake!

Deliveries are priced individually based on distance.

Wedding cakes are delivered and set up at the venue free of charge.

Can I collect my order?

Of course! Though I recommend delivery, if you would prefer to collect your order then that is fine!

I will send over some tips on how to transport your cake to ensure it gets to your destination safe and sound!

How do I pay?

I require a 50% non-refundable deposit to confirm your order. The remaining balance is to be paid on the morning of your collection or delivery date.

For wedding cakes, I take a 25% deposit to save your date, and the remaining balance is to be paid 4 weeks before the big day!

Payments can be made via bank transfer or in person by card.